NON-GMO, Vegan, GF, No Refined Sugars

All of our chocolate is made by Bean to Bar.

Deliously Good Award Winning Chocolate!

Let your taste buds travel......

Locally hand crafted in small batches to ensure amazing quality. It tastes absolutely fantastic! You would never know that it's vegan.

ALL of our chocolate is Vegan, Gluten Free, Dairy Free, Ethically Sourced, NON-GMO, Traceable and Refined Sugar Free.

We use sustainable packaging.

Made from the Worlds finest Cacao Beans! Our signature chocolate blend is 70% cacao

Delightfully smooth, with so many flavours.
We call this, Guilt Free Snacking.

Made by hand, right here in Ontario Canada -Thank you for supporting local.

Shipping is free to most Provinces in Canada with

minimum purchase of $75, and $100 to the US.

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Welcome to your new favorite Chocolate Shop!

We are different!

We are not your normal chocolate shop. We are unique, we are vegan, we are sustainable, we are traceable, we are ethically sourced. WE ARE POWERFUL WOMEN, trying to make a difference. We love educating people about chocolate, where it comes from, how it's made, how it's sourced and the difference between the BIG brands, and us (the little guys)

Give us a follow of IG, Facebook, TiKTok to learn more about what we do, and how we do it!

It's pretty amazing, if you ask us!

Our Chocolate

Our Chocolate

Our chocolate is Vegan, Gluten Free, Dairy Free, NON-GMO, Refined Sugar Free, Ethically Sourced and Traceable

Our signature chocolate that we use to coat all our confections with is made from our 70% cacao blend. This is a dark chocolate.

Our Bean-to-Bar line has many different varieties to choose from, from different regions around the world in 70% cacao.

We make our chocolate from scratch!!  Yes, right from the bean. By doing this WE control what goes into our chocolate and know the exact ingredients.

We choose our bean selection, we roast, crack, winnow, stone grind, and temper our chocolate right in our facility.

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Organic, Clean Eating, organic bakery, organic chocolates, vegan chocolates

About Our Products & Flavouring

All products we use are natural, there are no artificial flavoring or GMO’s of any kind in anything we make. We also source locally when available.

Our Sea Salt

Ours comes from Vancouver Island Sea Salt CO. "The pristine shorelines of Vancouver Island create the perfect “merroir” for crafting a world class sea salt. We work hard to make our salt but there’s no question that the most special thing about it is where it comes from.

Located on a stunning 400 acre farm with over 2 km of untouched ocean frontage on Oyster Bay, our salt harvestry sits halfway between the vibrant shellfish coast of Comox and the ‘Salmon Capital of the World’, Campbell River. The surrounding waters are glacier fed and bordered by old growth forests. This brings a unique blend of minerals to our salt while keeping our water source clean and unspoiled.

Our sea salt is simply that, sea salt. It’s completely natural with over 30 trace minerals found in the Pacific. That means none of the additives or chemicals so commonly found in mass-produced salts. The result, a difference you can taste.

Vancouver Island Sea Salt is produced responsibly and with respect for the environment and our carbon footprint. "

Our Sweetener in our Chocolates

Our Sweetener - Coconut flower Nectar, and Ontario Maple Syrup

We use Natural sweeteners in all our products.

Coconut Flower Nectar is made from the sap of the coconut tree's flowers, not the tree trunk. This is often mistaken for palm sugar - We do not use coconut palm sugar. Coconut flower nectar is sustainable and does not harm the tree.

100% Organic, Low Glycemic (GI of 35), Gluten-free, Non-GMO, Vegan

Ontario Maple Syrup- is distilled from the sap or organic Sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup each season.

I am diabetic and I can now enjoy some really amazing chocolates - thank you

Jamie and Kristy, Oakville

The smoothness of the chocolates is out of this world. I used to hate dark chocolate, and now I love it.

Miss. Lucas, Burlington

Who would have thought dates, nuts and chocolate would go together - the most bizarre mixture and yet I can't stop eating these. We are clean eaters in our house and these are the best treats ever!

Jason Quatra, Oakville