The Citrus and sweet blend of red guavas paired with Ontario maple sugar and Vancouver island sea salt is absolutely magical. This one hits! And packs a flavour punch like no other. Just close your eyes and pretend you’re eating a red guavas off a tree in Brazil!
Bean-to-Bar - Organic, Nicaragua O'Payo 65% Cacao
Tasting Notes: Guava, Passionfruit, Pineapple, Tannic, Kiwi, hint of maple and sea salt
Ingredients - Organic Cacao beans, organic coconut flower nectar, organic cacao butter, freeze dried guavas. Sea salt
55 Gram Bar - Compostable Packaging
As always, Organic, Vegan, Gluten/Dairy Free and No Refined Sugars