Who know tea and chocolate paired so well together
A beautiful medley of Japanese Oolong tea, Ontario peaches and Nicaragua o’Pago beans
It’s magical.
Bean-to-Bar - Organic, Nicaragua O'Payo 65% Cacao
Tasting Notes: oolong tea, peaches, Passionfruit, Pineapple, Tannic, Kiwi
Ingredients - Organic Cacao beans, organic coconut flower nectar, organic cacao butter, freeze dried peaches, oolong tea leaves
55 Gram Bar - Compostable Packaging
As always, Organic, Vegan, Gluten/Dairy Free and No Refined Sugars